Turmeric how to store up to 1 year

Question

अनुराग गुप्ता · Accepted Answer

To store turmeric for up to a year, follow these steps to ensure its freshness and potency, whether it's in raw, dried, or powdered form.

1. Storing Fresh Turmeric Rhizomes (Roots):
Cleaning: Wash the rhizomes thoroughly to remove soil and dirt. Allow them to dry completely, as any moisture can cause mold.
Dry Storage: Place the rhizomes in an airtight container lined with paper towels. Store them in a cool, dry, and dark place, such as a pantry or cupboard, away from direct sunlight.
Refrigeration: Fresh rhizomes can also be stored in the refrigerator in an airtight bag or container for several weeks. For longer storage, consider freezing.
2. Freezing Fresh Turmeric:
Preparation: Peel and chop the turmeric rhizomes into small pieces or grind them into a paste.
Freezing: Place the pieces or paste in an airtight, freezer-safe container or zip-lock bag. Frozen turmeric can last up to a year and can be grated or chopped as needed directly from the freezer.
3. Storing Dried Turmeric Rhizomes:
Drying: Dry the turmeric rhizomes completely by sun-drying or using a dehydrator until they’re fully dried and brittle.
Airtight Container: Store the dried rhizomes in an airtight glass jar or container in a cool, dark, and dry place. Properly dried and stored, dried turmeric can last for over a year.
4. Storing Turmeric Powder:
Use an Airtight Container: Store turmeric powder in an airtight glass jar or metal container to keep out moisture.
Keep Away from Sunlight: Place the container in a cool, dark, and dry spot to prevent the color and flavor from fading.
Avoid Frequent Exposure: Avoid opening the container frequently, as exposure to air can reduce potency.
Following these methods will help you keep turmeric fresh and potent for a year or longer.