How to harvesting paddy

Question

Sathiyavarsha K · Answer

How to Harvest Paddy (Rice)
1. Check crop maturity

85–90% grains turn golden yellow

Grains become hard

Moisture around 18–22%

2. Harvest at the right time

Morning or late afternoon

Avoid harvesting during rain or strong dew

3. Harvesting methods

Manual: Use sickle, cut 15–20 cm above ground, make bundles.
Machine: Use reaper or combine harvester for faster work and less loss.

4. Drying

Spread paddy on clean floor or tarpaulin

Dry 2–3 days in sun

Stir frequently

Target moisture: 12–14%

5. Threshing

Use pedal thresher, power thresher, or combine harvester to separate grains from straw.

6. Cleaning

Use winnowing or grain cleaner to remove dust, stones, and chaff.

7. Storage

Store only after proper drying

Use jute bags or airtight bins

Keep the storage room cool and dry